Rani Raw Walnuts, Whole 7oz (200g) ~ All Natural | Vegan | Kosher | Gluten Friendly | Fresh Product of USA

• You'll LOVE our Raw Walnuts Whole by Rani Brand--Here's Why:
• ❤️Now KOSHER! 100% Natural, Non-GMO, No Preservatives, Vegan, Gluten Friendly, PREMIUM Gourmet Food Grade Walnuts.
• ❤️Our Rani Walnuts are a wonderful way to add nutty flavor and texture to your favorite recipes and are also great for snacking.
• ❤️Fresh, Unsalted, Uncooked Raw Walnuts. Rani is a USA based company selling quality foods for over 40 years, buy with confidence!
• ❤️Net Wt. 7oz (200g), Product of USA.

A walnut is the nut of any tree of the genus Juglans (Family Juglandaceae), particularly the Persian or English walnut, Juglans regia. Technically a walnut is the seed of a drupe or drupaceous nut, and thus not a true botanical nut.The walnut is nutrient-dense with protein and essential fatty acids.

You'll LOVE our Walnuts Whole by Rani Brand--Here's Why:

A walnut is the nut of any tree of the genus Juglans (Family Juglandaceae), particularly the Persian or English walnut, Juglans regia. Technically a walnut is the seed of a drupe or drupaceous nut, and thus not a true botanical nut. The walnut is nutrient-dense with protein and essential fatty acids.

Culinary Uses of Walnuts:

• 100% Natural, Non-GMO, No Preservatives, Vegan, Gluten Friendly
• Our Rani Walnuts are a wonderful way to add nutty flavor and texture to your favorite recipes and are also great for snacking.
• Fresh, Unsalted, Uncooked Raw Walnuts. Rani is a USA based company selling quality foods for over 40 years.
• Product of USA

Walnuts Whole

Walnuts are the fruit of any tree from the genus Juglans. While scientifically, walnuts are classified as stone fruits rather than true botanical nuts, they are referred to in the culinary world as tree nuts.

Culinary uses of Walnuts Whole:

• In a medium skillet over medium heat, heat walnuts until browned and fragrant, stirring occasionally, about 2 to 5 minutes
• Remove from skillet and chop or use as desired. Or, store in an airtight container for up to 1 week.