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FREE shipping on orders $25+ · Order by 2pm CST, ships same day (Mon–Fri)
Free shipping $25+ · Order by 2pm CST

Rani Corn Flour (Makki ka Atta) 64oz (4lbs) 1.81kg Bulk ~ All Natural | Vegan | Gluten Friendly | NON-GMO | Kosher | Indian Origin

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  • No preservatives
  • Non-GMO
  • Gluten friendly
  • Kosher
  • Product of India
Original price $15.99 - Original price $15.99
Original price
$15.99
$15.99 - $15.99
Current price $15.99
In stock in Houston — order by 2pm CST and it ships today (Mon–Fri). Free shipping over $25.
Orders by 2pm CST ship the same day from Houston, TX
Family owned since 1979 — questions? (281) 219-6400
Product Type: Flour
Packaging: Plastic Bag
Net Wt. 64oz (4lbs) 1.81kg
Product of India

Ingredients: Corn Flour

  • You'll LOVE our Corn Flour (Makki ka Atta) by Rani Brand--Here's Why:
  • 🌽Now KOSHER! High Protein, 100% Natural, No preservatives, Non-GMO, Gluten Friendly, PREMIUM Gourmet Food Grade Flour.
  • 🌽Makki ka Atta is used extensively in Indian cooking especially Makai Mooli and Methi Paratha, a popular breakfast recipe in the Punjab region.
  • 🌽Great substitute for All Purpose Flour/Wheat Flour, can be used in everything from cookies to pizza!
  • 🌽Net Wt. 64oz (4lbs) 1.81kg, Authentic Indian Product, Alternate Names: (Indian) Makai ka atta, Makki ka Atta, Maize Flour
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corn flour 

You'll LOVE our Corn Flour by Rani Brand--Here's Why:

Corn flour is milled from dried whole corn kernels. It is the result of grinding entire corn kernels into a fine powder. Therefore, it contains protein, fiber, starch, and the vitamins and minerals found in whole corn. It’s typically yellow.

  • You'll LOVE our Corn Flour (Makki ka Atta) by Rani Brand--Here's Why:
  • Now KOSHER! High Protein, 100% Natural, No preservatives, Non-GMO, Gluten Friendly, PREMIUM Gourmet Food Grade Flour.
  • Makki ka Atta is used extensively in Indian cooking especially Makai Mooli and Methi Paratha, a popular breakfast recipe in the Punjab region.
  • Great substitute for All Purpose Flour/Wheat Flour, can be used in everything from cookies to pizza!
flour

It contains the hull, germ of the corn and is considered a whole grain flour. It is extremely versatile, and you can incorporate it into recipes for breads, muffins, waffles, pancakes, battered and fried foods, blinis, and more.

Culinary uses of Corn Flour:

  • Corn flour, not to be confused with other ground corn products, is used to thicken liquid food or sauce, fry foods, and to make baked goods like corn tortillas or cornbread.
  • Corn flour is the basis of several popular fried products.
  • Corn flour is also extensively used in RTE breakfast food, snacks, and as a binder in processed meats.

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 Gluten Friendly Revamped

    Orders placed by 2pm CST ship the same business day from our warehouse in Houston, TX. If anything arrives damaged or isn’t right, call us at (281) 219-6400 or use the contact page and we’ll make it right.

    WARNING: Consuming this product can expose you to chemicals including lead and lead compounds, known to the State of California to cause cancer and birth defects or other reproductive harm. For more information go to www.P65Warnings.ca.gov/food.

    What's inside

    Every ingredient, right there on the label

    The whole list, exactly as it appears on the jar.

    Corn Flour

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